13. Blueberry Nectarine Pie

The pie turned out really well. I enjoyed it a lot. We didn’t have quite enough nectarines due to the fact that AJ and I ate them all, so we used peaches as well haha. It was really good. -Barnie

We like the pastry dough quite a bit. Also made a modified galette with the dough and blueberries, cherries, and peaches. Yes, we only had one nectarine make it to baking day, but liked our pie quite a bit. Loved the lemon zest. Pictures to come. – Deborah

AJ is in rehearsals all day, so no reflection yet.

Recipe is at Manchego’s Kitchen and That Skinny Chick Can Bake.

Here is Tuesdays with Dorie, our inspiration. Tuesdays With Dorie


2 thoughts on “13. Blueberry Nectarine Pie

  1. My nieces managed to keep themselves from eating the nectarines and were happy they did so – this pie was great. Peaches sound like a good substitute, though.

  2. You did not have the nectarine, I had a lot!
    I did not have enough blueberry and had to compensate with frozen mixed berry…
    A pity we don’t live closer 🙂

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