Disclaimer. I am sick with a cold and although my medication is fun it does not enable me to follow simple directions. I separated the eggs then put the whites in instead of the yolks. One advantage to my medication is a devil-may-care attitude, so I threw the yolks in, added more flour and sugar and carried on. I have taken the finished product out of the oven and it smells yummy. No matter what, it will not be the worst thing I have ever cooked. No way. Barney is sick, too (the germ carrier of the bunch) and AJ … Continue reading 7. Hungarian Shortbread
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