17. Whole Wheat Bread

The whole wheat bread was great!!! The meal we had it with was packed with flavor and it helped out the seasonings in all the dishes!! -AJ Smelled great and easy to make. Win, win. We used molasses since we could not find malt extract. We made open-face grilled cheese to eat with soup. Yummy. ~ Mom The bread was really good. The cheese and soup complemented it really well. -Barney        Michele from Veggie Num Nums has the recipe and that gorgeous bread in her house.  And Teresa of The Family That Bakes Together has the recipe as well.  Check out … Continue reading 17. Whole Wheat Bread