RonCarter PowerPoint presentation How cool is the string bass? How cool would it be to play the string bass? This PowerPoint will show you a few folks who play it and they look like they are having fun! How is the string bass tuned? Is it tuned the same as an an electric bass? Continue reading Ron Carter
Padlet is an app that allows you to post a question and people can respond in class or at home using a phone, tablet, or computer. I use it to get opinions on ATUGE meeting times, etc. Continue reading Padlet – poll your class
When we bake we love to listen to music. All kinds of music. Here are some pieces that will guarantee great bread and great times. Caitlin’s blog is great – GO Continue reading Music for Baking
Bronwyn and Alexis are at Senior High BandCamp at Arkansas Tech University for the week. They trusted me to make this cake all alone. It was fun to make and I had all the ingredients on hand. The crust was nice and a bit crunchy and the inside had a moist and gentle crumb. I will encourage the girls to make this for our next get-together. My grandfather made a similar pound cake. The aroma of the kitchen as it baked took me back to rural Alabama and the nurturing love of family. Yum. Tuesdays with Dorie has many other … Continue reading 62. Vanilla Pound Cake
Well, leaf-shaped or not we liked it. The folks at Tuesdays with Dorie probably had some gorgeous results, but the taste of ours was out of this world. Ha! The recipe is in Baking with Julia by Dorie Greenspan. Continue reading 61. Leaf-Shaped Fougasse
It was a lot of fun to make this dessert :). It was kind of hard to split the dough but besides that it was pretty simple and tasted very good. – Barney Continue reading 60. Phylloccine Ice Cream Sandwiches
Here are the recipes we had to skip due to school work. February 11, 2014- Onion Bialys, pages 90-92 February 18, 2014- Chocolate Mascarpone Cheesecake, pages 256-258 March 4, 2014- Buttermilk Scones, pages 210-211 March 18, 2014- Mocha Brownie Cake, pages 282-283 April 1, 2014- Potato Lefse, pages 165-166 April 15, 2014- Cantuccini, pages 313-314 April 29, 2014- Rewind! May 6, 2014- Scallop and Pesto Purses, page 435 May 20, 2014- Tropical Napoleons, pages 393-394 June 3, 2014- Savory Wheat Crackers, pages 163-164 Continue reading Missed the Boat
A new semester and a new folks. Check out their work on the BlogRoll. Continue reading Ah, Spring
I enjoyed making the cake part, but I didn’t make the mousse to go in it. The cake was very simple to make and pretty when it was finished. -Barnie Continue reading 50. Vanilla Chiffon Roll
Wow! What a big hunk of bread! The sponge was easy to make. Left it to work overnight. The next day I had the house to myself, so enjoyed the baking/mom/peaceful thing. I am trying to learn this patience thing. I have to remind myself I am not really “waiting.” The bread is working/rising and I am empowered to do other things in the meanwhile. Don’t hover! I reorganized a few cabinets during the process, thus reducing my steps and reaching while I am cooking. This gives me more time to hover. STOP THAT, ME! I am a college professor … Continue reading 49. Country Bread
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